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Secret Garden Party Menu

Snacks

Olives    £2.95
Homemade bread selection for one    £1.95
Minute steak brioche bun, onion mayonnaise, hand cut chips    £9.95
Sharing board (bread, scotch egg, olives, cheddar, smoked salmon, duck liver parfait, charcuterie)    £17.95

Starters

Duck liver parfait, croutons    £6.95
Soup of the day, homemade bread    £5.95
Heritage tomatoes, mozzarella & buckwheat    £6.50
Free-range pork scotch egg, parsley aioli    £5.95
Crispy whitebait, Thai dipping sauce    

Main Courses

Abbot’s Elm cheeseburger or spiced vegetarian burger, hand cut chips, spicy tomato pickle, mustard mayonnaise    £12.50
Omelette Arnold Bennett, hand cut chips & salad    £11.50
Pie of the day, mixed vegetables & chips or mash    £12.50
Home smoked salmon & gammon Caesar salad    £13.95
Pork chop, belly, black pudding, onion & pineapple    £17.50

28-day hung British beef, chips, mushrooms, grilled tomato
ribeye    £21.00    fillet    £26.00
Sauces    £2.00   (red wine; pepper)

Desserts

Chocolate tart, raspberry sorbet    £6.95
Vanilla panna cotta, strawberries    £6.95
Rum & raisin ice cream & banana Sundae    £5.95
Elderflower cheesecake, gin & tonic sorbet    £6.95
Sticky toffee pudding, toffee sauce, vanilla ice cream    £6.95
Trio of cheeses, celery, crackers, grapes    £8.50
Cheeseboard  (to share between two)    £15.00

Some of our dishes will contain one or more allergens. Please ask to speak to Chef Roberta before ordering if you have specific allergies or intolerances.